Brian Dumont will be Lansing Community College on Monday, June 29th as Chef Nick and his team attempt to make the world's largest slab of fudge at 5050 lbs. Proceeds from the fudge sales go to benefit scholarships and children s organizations. Brian will be there from 3 to 5 pm, but you can stop by anytime starting at 11 am that day to see the fudge making in progress. Happening at Lansing Community College West Campus off Mt. Hope and Creyts Rd. exit just off I-496.
Thursday, June 25, 2009
This one takes the cake...uh...we mean the fudge!
Brian Dumont will be Lansing Community College on Monday, June 29th as Chef Nick and his team attempt to make the world's largest slab of fudge at 5050 lbs. Proceeds from the fudge sales go to benefit scholarships and children s organizations. Brian will be there from 3 to 5 pm, but you can stop by anytime starting at 11 am that day to see the fudge making in progress. Happening at Lansing Community College West Campus off Mt. Hope and Creyts Rd. exit just off I-496.
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